This year’s Series includes tours of 15 farms, 3 university research centers, and offers 10 educational workshops. Topics include specialty grains, permaculture, wind power, meat and dairy goats, poultry production and processing, herbs and honey, raised beds, winegrape production, farmland preservation, and more. To review these learning options available in multiple areas of Ohio see http://www.oeffa.us/oeffa/pdfs/OEFFA_2010farmtoursSMALL.pdf

